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««««« APPETIZERS
«««««
| VEGETABLE SAMOSA |
$4.50 |
| Crisp golden brown triangle
pastry stuffed with spiced potatoes and green peas |
|
| VEGETABLE PAKORA |
$4.50 |
| Assorted vegetable fritters |
|
| ALLO TIKKI CHOLEY |
$4.50 |
| Mashed potato patties
flavored with spices, served with chick peas and mint sauce |
|
| CHAAT PAPRI |
$4.50 |
| Crisp crackers topped with
diced potatoes, Chick peas, yogurt and chutneys |
|
| BHEL PURI |
$4.50 |
| Bombay mixer with spices
and sauces. |
|
| FISH PAKORA |
$7.95 |
| Delicately seasoned deep
fried fish of the day |
|
| ASSORTED APPETIZERS |
$7.95 |
| Samosa, Pakora, Aloo tikki,
Fish and Chicken Tikka |
|
| MAHIWAAL KABAB |
$7.95 |
| Minced chicken kabab
sautéed with tomato, onion & bell pepper |
|
|
TOP |
««««« SOUPS & SALADS
«««««
| CHICKEN MULLIGATAWNY SOUP |
$3.95 |
| Mildly spiced homemade
chicken soup in a lentil puree |
|
| TOMATO SOUP |
$3.50 |
| Fresh homemade tomato soup
with herbs and spices |
|
| FRESH GREEN SALAD |
$3.95 |
| Tomato, cucumber, onion and
lettuce with home dressing |
|
| BOMBAY MIXER SALAD |
$4.95 |
| Fine shreds of green tossed
with beans, nuts & raisins served with house dressing |
|
|
TOP |
««««« HINDUSTANI ROTI KI
TOKRI (INDIAN BREAD) «««««
| NAAN |
$2.50 |
| Bread made from enriched
fermented dough |
|
| TANDOORI ROTI |
$2.50 |
| Whole wheat flour bread
baked in the Tandoor (Clay Oven) |
|
| LACHCA PARANTHA |
$2.95 |
| Whole wheat layered bread |
|
| ONION KULCHA |
$2.95 |
| Bread made from fermented
dough stuffed with grated onion lightly spice |
|
| PANEER KULCHA |
$3.95 |
| Indian cottage cheese baked
into a Nan |
|
| GARLIC NAAN |
$2.95 |
| Bread made from fermented
dough flavored with Garlic Flakes coriander |
|
| ALOO PARANTHA |
$2.95 |
| Whole wheat Indian bread
with a filling of spiced potatoes |
|
|
TOP |
««««« TANDOOR SPECIALS «««««
| TANDOORI MURG ANGAAR |
$12.95 |
| Half chicken marinated in
yogurt & specially prepared spices cooked in charcoal pit |
|
| MURG TIKKA KESAR |
$12.95 |
| Morsels of chicken
marinated in yogurt flavored with cardamom & saffron, charcoal grilled
served on a bed of fresh vegetables |
|
| MURG TIKKA HARA BHARA |
$12.95 |
| Chicken marinated in yogurt
and spices with Fenugreek, fresh mint and coriander cooked in charcoal pit |
|
| MURG MALAI TIKKA |
$12.95 |
| Chicken morsels marinated
in yogurt, very mild spices & cashew grilled in charcoal pit |
|
| SEEKH KA KAMAL |
$13.95 |
| Seekh kababs made from
fresh local minced lamb served on a bed of grilled vegetables |
|
| RESHMI KABAB |
$12.95 |
| Minced chicken with fresh
herbs and spices |
|
| LAMB CHOP |
$17.95 |
| Tender pieces of lamb rack
marinated in enriched yogurt cooked in clay oven |
|
| TANDOORI PRAWNS |
$17.95 |
| Jumbo prawns marinated with
fresh dil, ginger, garlic & selected spices cooked in clay oven |
|
| TANDOORI FISH KA TIKKA
MAZEDAR |
$14.95 |
| Chunks of fish marinated
with freshly pounded garlic, saffron & spices grilled in clay oven |
|
| TADKA SPECIAL MIX GRILL |
$19.95 |
| Assortment of tandoori
specialties - murg tikka, chicken tandoori, seekh kabab,
reshmi kabab, lamb chop, tandoori prawn served with grilled
vegetable and naan |
|
| PANEER TIKKA |
$12.95 |
| Homemade cheese with bell
peppers, cherry tomatoes, onions & mild spices grilled in clay oven |
|
|
TOP |
««««« CHICKEN SPECIALITIES «««««
| CHICKEN TIKKA MASALA |
$12.95 |
| Chicken marinated with
tandoori spices charcoal grilled & simmered in enriched tomato gravy |
|
| CHICKEN BHUNA |
$12.95 |
| Chicken sautéed with fine
herbs, onions |
|
| CHICKEN CURRY |
$12.95 |
| Chicken cooked in light
gravy |
|
| CHICKEN KORMA |
$12.95 |
| A Mughlai speciality from
the royal kitchen boneless chicken mildly spiced and cooked in creamy
sauce |
|
| CHICKEN KADAI |
$12.95 |
| Morsels of boneless chicken
cooked with fresh tomatoes, ginger, herbs & spices served in kadai |
|
| CHICKEN SAAG |
$12.95 |
| Pieces of chicken simmered
with spinach, Fenugreek and fresh gravy |
|
| CHICKEN BLACK PEPPER |
$12.95 |
| Chicken cooked in light
gravy with black pepper. |
|
|
TOP |
««««« MEAT SPECIALITIES «««««
| GOAT OR LAMB CURRY |
$14.95 |
| Meat cooked in light gravy |
|
| GOAT OR LAMB KADAI |
$14.95 |
| Tender meat cooked in kadai
with fresh ginger, tomatoes, coriander and spices |
|
| LAMB BHUNA |
$14.95 |
| Lamb sautéed with fine
herbs, onion |
|
| LAMB ROGAN JOSH |
$14.95 |
| Lamb cooked with tomatoes
and onion gravy |
|
| LAMB KORMA |
$14.95 |
| Cubes of meat mildly spiced
cooked with yogurt, nuts and creamy sauce |
|
| LAMB SAAG |
$14.95 |
| Boneless lamb cooked with
spinach and spices |
|
|
TOP |
| |
««««« SEAFOOD SPECIALITIES «««««
| FISH MEEN MOILEE |
$14.95 |
| A specialty from south
India fish simmered in coconut milk flavored with peppercorns, cloves,
cardamom and tomatoes |
|
| SHRIMP MASALA |
$17.95 |
| Jumbo shrimp stir fried on
the griddle with fresh tomatoes, garlic & grounded spices |
|
| SHRIMP SAAG |
$17.95 |
| Jumbo shrimp simmered in
spinach and light seasonings |
|
| SHRIMP COCONUT |
$17.95 |
| Jumbo shrimp cook with
coconut milk and tomato sauce |
|
| SHRIMP MALABAR |
$17.95 |
| Shrimp cooked with garlic,
ginger in hot and sour sauce. |
|
|
TOP |
««««« VINDALOO CLUB (HOT &
SPICY) «««««
| CHICKEN VINDALOO |
$12.95 |
| Boneless chicken and diced
potatoes cooked in our famous spicy vindaloo sauce |
|
| LAMB VINDALOO |
$14.95 |
| Lamb cubes and diced
potatoes cooked in our famous spicy vindaloo sauce |
|
| FISH VINDALOO |
$14.95 |
| Fillet of fish and diced
potatoes cooked in our famous spicy vindaloo sauce |
|
| SHRIMP VINDALOO |
$17.95 |
| Shrimp cooked in our famous
spicy vindaloo sauce |
|
|
TOP |
««««« VEGETARIAN
SPECIALITIES «««««
| MALAI KOFTA |
$10.95 |
| Delicate cottage cheese and
vegetable balls stuffed with nuts, simmered in a rich mildly flavored
sauce of yogurt. |
|
| ALOO GOBI ZEERA |
$10.95 |
| Fresh cauliflower and
potatoes cooked with Indian herbs and spices |
|
| BHINDI MASALA |
$10.95 |
| Fresh okra sautéed with
onion, tomatoes, ginger and fresh coriander |
|
| PALAK PANEER |
$10.95 |
| Cottage cheese cooked with
spinach, tomatoes, spices and mild sauce |
|
| MATAR PANEER |
$10.95 |
| Homemade cheese cooked with
green peas in
tomatoes and cream sauce |
|
| PALAK CHANA |
$10.95 |
| Chick peas cooked with
spinach, tomatoes and spices. |
|
| PALAK MUSHROOM |
$10.95 |
| Mushroom cooked with
spinach, tomatoes and spices. |
|
| PALAK ALOO |
$10.95 |
| Potatoes cooked with
spinach, spices and mild sauce. |
|
| ZEERA ALOO |
$10.95 |
| Diced pieces of potatoes
cooked with chef's special spices. |
|
| EGG CURRY |
$10.95 |
| Boiled eggs cooked in mild
curry sauce. |
|
| KASHMIRI BAIGAN |
$10.95 |
| Eggplant cooked in yogurt
with mild sauce. |
|
| KHATE MEETHEY BAIGAN |
$10.95 |
| Eggplant cooked in sweet
and sour sauce. |
|
| BAIGAN BHARTA |
$10.95 |
| Roasted eggplant, meshed
then sautéed in onion, tomatoes and spices. |
|
| MUSHROOM MATAR |
$10.95 |
| Mushroom and green peas
cooked with onion and tomato sauce |
|
| PANEER MAKHANWALA |
$10.95 |
| Cubes of Indian cottage
cheese cooked in buttery tomato and garlic sauce |
|
| PANEER KADAI |
$10.95 |
| Pieces of cheese cooked in
kadai with fresh ginger, tomatoes, bell pepper and spices |
|
| CHANA MASALA |
$10.95 |
| Chick peas slow cooked in
mild curry sauce |
|
| VEGETABLE JALFAREZI |
$10.95 |
| Mixed vegetables in herb
curry sauce |
|
| NAVRATAN KORMA |
$10.95 |
| Mixed vegetables in a
creamy curry sauce |
|
| RAJMA |
$10.95 |
| Red kidney beans cooked
with herbs and spices in light gravy |
|
| DAL MAKHNI |
$9.95 |
| Lentils and kidney beans
cooked with ground herbs and spices |
|
| DAL TADKE WALI |
$9.95 |
| A house speciality of
assorted lentils gently cooked with fresh herbs, tomatoes and tempered
with garlic |
|
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TOP |
««««« BASMATI KHAZANA «««««
(RICE TREASURES OF THE MAHARAJAS)
| MURGH DUM BIRYANI |
$13.95 |
| Tender chicken pieces
gently steamed with tomatoes, rice, whole spices fresh herbs and saffron |
|
| HYDERABADI DUM BIRYANI |
$15.95 |
| Tender cuts of lamb
marinated overnight and steam cooked with basmati rice, whole spices,
fresh herbs and saffron |
|
| SHRIMP BIRYANI |
$17.95 |
| Shrimp stir fried with
tomatoes and pounded spices, steamed cooked with delicately spiced saffron
rice |
|
| MADLEY BIRYANI |
$17.95 |
| Combination of lamb,
chicken, shrimp cooked with rice, whole spices, fresh herbs and saffron |
|
| VEGETABLE BIRYANI |
$12.95 |
| Mix vegetables, cooked with
rice |
|
| EGG BIRYANI |
$12.95 |
| Boiled egg cooked with rice |
|
|
TOP |
««««« CHALE SAATH SAATH
(ACCOMPANIMENTS) «««««
| RAITA |
$2.95 |
| Tempered yogurt with dices
of cucumbers, tomatoes and fresh coriander |
|
| PAPADUM |
$1.50 |
| MANGO CHUTNEY |
$1.50 |
|
TOP |
««««« DESSERTS & BEVERAGES «««««
| RASMALAI |
$3.95 |
| Homemade cheese sweetened
with condenses milk flavored with cardamom and garnished with ground
pistachio nuts |
|
| GULAB JAMUN |
$3.95 |
| Light homemade cheese fried
lightly soaked in honey syrup |
|
| GAAJAR HALWA |
$3.95 |
| Caramelized grated carrots
studded with ricotta cheese, almonds and raisins |
|
| KHEER KHAS (RICE
PUDDING) |
$3.95 |
| Rice pudding flavored with
cardamom and nuts |
|
| KULFI - TRADITIONAL
INDIAN |
$4.50 |
| A special flavored home
made Indian ice cream with nuts |
|
| TUTTI-FRUII ICE CREAM |
$4.50 |
| MANGO ICE CREAM |
$4.50 |
| LASSI |
$3.95 |
| A refreshing yogurt drink,
sweetened or salted |
|
| MANGO / STRAWBERRY LASSI |
$3.95 |
| Homemade yogurt with mango
or strawberry fruit |
|
| PINA COLLADA |
$4.95 |
| Pineapple juice and coconut
milk drink |
|
| JUICES |
$3.50 |
| Orange / Mango / Pineapple |
|
| MASALA CHAI |
$1.95 |
| Indian spiced tea |
|
| SODA |
$1.95 |
| Coke / Diet Coke / Sprite |
|
| BOTTLED WATER |
$1.95 |
|
TOP |
««««« LUNCH PLATTERS (TAKE
OUT) «««««
MON - FRI - 11:30 AM - 2:30 PM
| VEGETABLE LUNCH PLATTER |
$6.95 |
| Two vegetables of the day,
rice, dal and naan |
|
| NON-VEGETARIAN LUNCH
PLATTER |
$7.95 |
| Two non-veg dishes of the
day, rice, dal and naan |
|
|
TOP |
«««««
LUNCH BUFFET - BRUNCH «««««
MON-FRI - 11:30 AM TO 2:30 PM
Enjoy our sumptuous "All-You-Can-Eat"
Lunch Buffet @ $9.95 which includes:
~ ASSORTED SALADS ~ APPETIZERS ~ TANDOORI
BREADS ~
~ FRESHLY PREPARED VEGGIE AND NON-VEG. ENTREES ~
~ BASMATI PEAS PULAO AND DESSERT ~
|
